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Fannie's Last Supper
Language: en
Pages: 332
Authors: Chris Kimball
Categories: Cooking
Type: BOOK - Published: 2010-10-05 - Publisher: McClelland & Stewart

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Before The Joy of Cooking, there was The Boston Cooking School Cookbook. Written by Fannie Farmer, principal of the school, and published in 1896, it was the be
The Boston Cooking-School Cook Book
Language: en
Pages: 776
Authors: Fannie Merritt Farmer
Categories: Cooking, American
Type: BOOK - Published: 1912 - Publisher:

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Fannie's Last Supper
Language: en
Pages: 288
Authors: Christopher Kimball
Categories: Cooking
Type: BOOK - Published: 2010-10-05 - Publisher: Hachette Books

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In the mid-1990s, Chris Kimball moved into an 1859 Victorian townhouse on the South End of Boston and, as he became accustomed to the quirks and peculiarities o
The Fannie Farmer Baking Book
Language: en
Pages: 0
Authors: Marion Cunningham
Categories: Baking
Type: BOOK - Published: 1996 - Publisher: Gramercy

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A superb collection of more than 800 recipes drawn from both America's rich past and new culinary discoveries. It's the Bible of baking, considered by many as t
Fanny at Chez Panisse
Language: en
Pages: 148
Authors: Alice L. Waters
Categories: Cooking
Type: BOOK - Published: 1997-09-06 - Publisher: Harper Collins

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Chez Panisse is a restaurant in Berkeley, California, run by Alice Waters and her large group of friends. Her daughter Fanny's stories of this busy place are a