Food Law in the United States

Food Law in the United States
Author :
Publisher : Cambridge University Press
Total Pages : 487
Release :
ISBN-10 : 9781107117600
ISBN-13 : 1107117607
Rating : 4/5 (00 Downloads)

Book Synopsis Food Law in the United States by : Michael T. Roberts

Download or read book Food Law in the United States written by Michael T. Roberts and published by Cambridge University Press. This book was released on 2016-01-08 with total page 487 pages. Available in PDF, EPUB and Kindle. Book excerpt: This is the first comprehensive legal treatise on US food law for lawyers, judges, students, and consumer advocates.


Food Law in the United States Related Books

Food Law in the United States
Language: en
Pages: 487
Authors: Michael T. Roberts
Categories: Law
Type: BOOK - Published: 2016-01-08 - Publisher: Cambridge University Press

DOWNLOAD EBOOK

This is the first comprehensive legal treatise on US food law for lawyers, judges, students, and consumer advocates.
Food Regulation
Language: en
Pages: 1028
Authors: Neal D. Fortin
Categories: Technology & Engineering
Type: BOOK - Published: 2016-10-25 - Publisher: John Wiley & Sons

DOWNLOAD EBOOK

Featuring case studies and discussion questions, this textbook – with revisions addressing significant changes to US food law – offers accessible coverage a
Ensuring Safe Food
Language: en
Pages: 208
Authors: Institute of Medicine and National Research Council
Categories: Medical
Type: BOOK - Published: 1998-08-19 - Publisher: National Academies Press

DOWNLOAD EBOOK

How safe is our food supply? Each year the media report what appears to be growing concern related to illness caused by the food consumed by Americans. These fo
International Food Law
Language: en
Pages: 511
Authors: Cinzia Caporale
Categories: Law
Type: BOOK - Published: 2021-05-21 - Publisher: Kluwer Law International B.V.

DOWNLOAD EBOOK

estation, habitat destruction and zoonoses; food naming and labelling; and food risk management. Throughout there is reference to an abundance of legislation, t
Food Regulation
Language: en
Pages: 477
Authors: Neal D. Fortin
Categories: Technology & Engineering
Type: BOOK - Published: 2011-09-20 - Publisher: John Wiley & Sons

DOWNLOAD EBOOK

Food Regulation: Law, Science, Policy, and Practice provides an in-depth discussion of the federal statutes, regulations, and regulatory agencies involved in fo