Food loss analysis: causes and solutions – The Republic of Uganda. Beans, maize, and sunflower studies

Food loss analysis: causes and solutions – The Republic of Uganda. Beans, maize, and sunflower studies
Author :
Publisher : Food & Agriculture Org.
Total Pages : 216
Release :
ISBN-10 : 9789251314470
ISBN-13 : 9251314470
Rating : 4/5 (70 Downloads)

Book Synopsis Food loss analysis: causes and solutions – The Republic of Uganda. Beans, maize, and sunflower studies by : Food and Agriculture Organization of the United Nations

Download or read book Food loss analysis: causes and solutions – The Republic of Uganda. Beans, maize, and sunflower studies written by Food and Agriculture Organization of the United Nations and published by Food & Agriculture Org.. This book was released on 2019-06-28 with total page 216 pages. Available in PDF, EPUB and Kindle. Book excerpt: This report illustrates the food loss assessment studies undertaken along the maize, sunflower and beans supply chains in Uganda in 2015-16 and 2016-17. They aimed to identify the critical loss points in the selected supply chains, the key stages at which food losses occur, why they occur, the extent and impact of food losses and the economic, social and environmental implications of the food losses. Furthermore, these studies also evaluated the feasibility of potential interventions to reduce food losses and waste.


Food loss analysis: causes and solutions – The Republic of Uganda. Beans, maize, and sunflower studies Related Books

Food loss analysis: causes and solutions – The Republic of Uganda. Beans, maize, and sunflower studies
Language: en
Pages: 216
Authors: Food and Agriculture Organization of the United Nations
Categories: Political Science
Type: BOOK - Published: 2019-06-28 - Publisher: Food & Agriculture Org.

DOWNLOAD EBOOK

This report illustrates the food loss assessment studies undertaken along the maize, sunflower and beans supply chains in Uganda in 2015-16 and 2016-17. They ai
Post-harvest management: bridging gaps and embracing innovations
Language: en
Pages: 118
Authors: Flores Rojas, M. (ed.)
Categories: Technology & Engineering
Type: BOOK - Published: 2024-07-15 - Publisher: Food & Agriculture Org. [Author] [Author]

DOWNLOAD EBOOK

This publication contributes to ongoing initiatives aimed at reducing post-harvest loss (PHL) through capacity development and knowledge sharing. It aims to enh
2016 Global Food Policy Report: Synopsis
Language: en
Pages: 4
Authors: International Food Policy Research Institute (IFPRI)
Categories: Social Science
Type: BOOK - Published: 2016-03-31 - Publisher: Intl Food Policy Res Inst

DOWNLOAD EBOOK

The Global Food Policy Report is IFPRI’s flagship publication. This year’s annual report examines major food policy issues, global and regional developments
Pesticidal Plants
Language: en
Pages: 184
Authors: Philip C. Stevenson
Categories: Science
Type: BOOK - Published: 2020-05-27 - Publisher: MDPI

DOWNLOAD EBOOK

The global biodiversity and climate emergencies demand transformative changes to human activities. For example, food production relies on synthetic, industrial
Farming Systems and Poverty
Language: en
Pages: 424
Authors: John A. Dixon
Categories: Business & Economics
Type: BOOK - Published: 2001 - Publisher: Food & Agriculture Org.

DOWNLOAD EBOOK

A joint FAO and World Bank study which shows how the farming systems approach can be used to identify priorities for the reduction of hunger and poverty in the