Food on the Page
Author | : Megan J. Elias |
Publisher | : University of Pennsylvania Press |
Total Pages | : 304 |
Release | : 2017-05-31 |
ISBN-10 | : 9780812249170 |
ISBN-13 | : 0812249178 |
Rating | : 4/5 (70 Downloads) |
Download or read book Food on the Page written by Megan J. Elias and published by University of Pennsylvania Press. This book was released on 2017-05-31 with total page 304 pages. Available in PDF, EPUB and Kindle. Book excerpt: In Food on the Page, the first comprehensive history of American cookbooks, Megan J. Elias chronicles cookbook publishing from the early 1800s to the present day. Examining a wealth of fascinating archival material, Elias explores the role words play in the creation of taste on both a personal and a national level.