How To Open Operate A Financially Successful Personal Chef Business
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Language: en
Pages: 290
Pages: 290
Type: BOOK - Published: 2008 - Publisher: Atlantic Publishing Company
Book & CD-ROM. According to the U.S. Department of Labor one of the fastest growing segments of the food service business is providing professional personal che
Language: en
Pages: 290
Pages: 290
Type: BOOK - Published: 2007 - Publisher: Atlantic Publishing Company
According to a study by the U.S. Department of Health and Human Services, people starting their working careers will face the following situation when they reti
Language: en
Pages: 290
Pages: 290
Type: BOOK - Published: 2008 - Publisher: Atlantic Publishing Company
Book & CD-ROM. The manual delivers literally hundreds of innovative ways demonstrated to operate streamline your business. Learn new ways to make your operation
Language: en
Pages: 193
Pages: 193
Type: BOOK - Published: 2011-04-01 - Publisher: Rowman & Littlefield
From estimating your start-up costs and finding clients to cooking for special needs and staying profitable, this book takes you through every aspect of setting
Language: en
Pages: 224
Pages: 224
Type: BOOK - Published: 2007-02-26 - Publisher: John Wiley & Sons
The definitive guide to a successful career as a professional personal chef The job of professional personal chef is one of the fastest growing careers in foods