Joel Robuchon Cooking Through the Seasons
| Author | : Joël Robuchon |
| Publisher | : Rizzoli International publication |
| Total Pages | : 0 |
| Release | : 1995 |
| ISBN-10 | : 0847818993 |
| ISBN-13 | : 9780847818990 |
| Rating | : 4/5 (93 Downloads) |
Book Synopsis Joel Robuchon Cooking Through the Seasons by : Joël Robuchon
Download or read book Joel Robuchon Cooking Through the Seasons written by Joël Robuchon and published by Rizzoli International publication. This book was released on 1995 with total page 0 pages. Available in PDF, EPUB and Kindle. Book excerpt: The renowned chef presents more than fifty of his favorite recipes arranged by season, including cherry gratin, scallops with caviar, caramelized pear cake, and sea bream in a salt crust.