Little Black Book Of Hors Doevure
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Language: en
Pages: 162
Pages: 162
Type: BOOK - Published: - Publisher: Peter Pauper Press, Inc.
Finally, a book devoted exclusively to hors d'oeuvres--everybody's favorite! This book serves up a veritable smorgasbord of recipes, from the light and delicate
Language: en
Pages: 512
Pages: 512
Type: BOOK - Published: 1999 - Publisher: Clarkson Potter
Encompasses every aspect of creating hors d'oeuvres, features instructions and useful tips, and contains more than 300 recipes for unusual tea sandwiches, soups
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 1984 - Publisher: Clarkson Potter
175 full-color photographs illustrateHors d'Oeuvres,featuring 150 recipes for delectable "finger foods" to serve at 13 different parties.175 full-color photogra
Language: en
Pages: 161
Pages: 161
Type: BOOK - Published: 2010-11-13 - Publisher: Peter Pauper Press, Inc.
Here's to cocktails! Mix them, drink them, enjoy them. This bestselling Little Black Book includes more than 150 recipes for classic cocktails, martinis, punche
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2002-10-22 - Publisher: Random House
Amuse-bouche (pronounced ah-myuz boosh) are today what hors d'oeuvres were to America in the 1950s: a relatively unknown feature of French culinary tradition th