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Madhur Jaffrey's World Vegetarian
Language: en
Pages: 1850
Authors: Madhur Jaffrey
Categories: Cooking
Type: BOOK - Published: 2014-07-16 - Publisher: Clarkson Potter

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In this James Beard Award-winning cookbook, Madhur Jaffrey draws on more than four decades of culinary adventures, travels, and experimentation to create a dive
Madhur Jaffrey's World-of-the-East Vegetarian Cooking
Language: en
Pages: 492
Authors: Madhur Jaffrey
Categories: Cookery, Oriental
Type: BOOK - Published: 1981 - Publisher: Alfred A. Knopf

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From her own India, from Bali, Japan, China, from Far Eastern and Middle Eastern countries, Madhur Jaffrey brings us tantalizing new dishes, new flavors and new
Madhur Jaffrey's Instantly Indian Cookbook
Language: en
Pages: 193
Authors: Madhur Jaffrey
Categories: Cooking
Type: BOOK - Published: 2019-05-07 - Publisher: Knopf

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“The only Instant Pot cookbook the world still needs ... Full of those timeless Indian recipes Jaffrey is known for.” —Priya Krishna, Bon Appetit Master I
At Home with Madhur Jaffrey
Language: en
Pages: 322
Authors: Madhur Jaffrey
Categories: Cooking
Type: BOOK - Published: 2010-10-19 - Publisher: Knopf

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For all who love the magical flavors of good Indian cooking and want to reproduce effortlessly some of the delectable dishes from that part of the world, here i
Madhur Jaffrey's World Vegetarian
Language: en
Pages: 592
Authors: Madhur Jaffrey
Categories: International cooking
Type: BOOK - Published: 1998 - Publisher: Ebury Press

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Vegetarian cookery, once associated with the East, is now a firmly established part of our Western culture and eating habits. As meat-free cooking has grown in