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Making Artisan Pasta
Language: en
Pages: 178
Authors: Aliza Green
Categories: Cooking
Type: BOOK - Published: 2012 - Publisher:

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Making handmade, home-made pasta has never been easier!
The Ultimate Pasta Machine Cookbook
Language: en
Pages: 210
Authors: Lucy Vaserfirer
Categories: Cooking
Type: BOOK - Published: 2020-08-04 - Publisher: Harvard Common Press

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At last, a cookbook about pasta-making that covers all kinds of pasta machines—both manual and electric, and also stand-mixer pasta attachments—and that del
Artisan Sourdough Made Simple
Language: en
Pages: 210
Authors: Emilie Raffa
Categories: Cooking
Type: BOOK - Published: 2017-10-24 - Publisher: Page Street Publishing

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The easy way to bake bread at home—all you need is FLOUR, WATER and SALT to get started! Begin your sourdough journey with the bestselling beginner's book on
Mastering Pasta
Language: en
Pages: 274
Authors: Marc Vetri
Categories: Cooking
Type: BOOK - Published: 2015-03-17 - Publisher: Ten Speed Press

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Award-winning chef Marc Vetri wanted to write his first book about pasta. Instead, he wrote two other acclaimed cookbooks and continued researching pasta for te
Making Fresh Pasta
Language: en
Pages: 0
Authors: Aliza Green
Categories: Cooking (Pasta)
Type: BOOK - Published: 2012 - Publisher: Apple Press

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Pasta.