Microwave Processing of Foods: Challenges, Advances and Prospects
Author | : Anubhav Pratap-Singh |
Publisher | : Springer Nature |
Total Pages | : 738 |
Release | : |
ISBN-10 | : 9783031516139 |
ISBN-13 | : 3031516133 |
Rating | : 4/5 (39 Downloads) |
Book Synopsis Microwave Processing of Foods: Challenges, Advances and Prospects by : Anubhav Pratap-Singh
Download or read book Microwave Processing of Foods: Challenges, Advances and Prospects written by Anubhav Pratap-Singh and published by Springer Nature. This book was released on with total page 738 pages. Available in PDF, EPUB and Kindle. Book excerpt: