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Modern Native Feasts
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Type: BOOK - Published: 2013-10-14 - Publisher: Arsenal Pulp Press

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Native American cuisine comes of age in this elegant, contemporary collection that reinterprets and updates traditional Native recipes with modern, healthy twis
A Feast for All Seasons
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Type: BOOK - Published: 2010-10-26 - Publisher: arsenal pulp press

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Traditional Native recipes featuring products from the land, sea and sky, symbols of an enduring cuisine that illustrate respect for the nurturing land, and ack
Where People Feast
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Categories: Cooking
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The food traditions of North America's indigenous peoples are centuries-old and endure to this day. Feasts that include a bounty of land and sea are the focal p
New Native Kitchen
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Modern Indigenous cuisine from the renowned Native foods educator and former chef of Mitsitam Native Foods Café at the Smithsonian’s National Museum of the A
The Sioux Chef's Indigenous Kitchen
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2018 James Beard Award Winner: Best American Cookbook Named one of the Best Cookbooks of 2017 by NPR, The Village Voice, Smithsonian Magazine, UPROXX, New York