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SUNDAY TIMES BOOK OF THE YEAR 2021 ‘Outrageous satire . . . extremely funny, weirdly touching’ – Guardian ‘A work of genius’ – Scotsman ‘Close-to-
Who Cooked Adam Smith's Dinner?
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How do you get your dinner? That is the basic question of economics. When economist and philosopher Adam Smith proclaimed that all our actions were motivated by
The Dinner Guest
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LONGLISTED FOR THE 2018 MAN BOOKER INTERNATIONAL PRIZE The Dinner Guest is Gabriela Ybarra’s prizewinning literary debut: a singular autobiographical novel pi
My Mother's Kitchen
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The Book of Mother
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A New York Times Notable Book A Library Journal Best Book of 2021 A “marvelous…superbly effective” (The New Yorker) debut novel about a young woman coming