Mycorrhizal Biotechnology

Mycorrhizal Biotechnology
Author :
Publisher : CRC Press
Total Pages : 226
Release :
ISBN-10 : 9781439845400
ISBN-13 : 1439845409
Rating : 4/5 (00 Downloads)

Book Synopsis Mycorrhizal Biotechnology by : Devarajan Thangadurai

Download or read book Mycorrhizal Biotechnology written by Devarajan Thangadurai and published by CRC Press. This book was released on 2010-06-16 with total page 226 pages. Available in PDF, EPUB and Kindle. Book excerpt: Several studies have demonstrated that mycorrhizal associations play vital role in plant nutrition. They greatly increase the efficiency of nutrient and water uptake, enhance resistance to pathogens, and buffer plant species against several environmental stresses and drought resistance. Mycorrhizae also improve plant growth and survival in soils co


Mycorrhizal Biotechnology Related Books

Mycorrhizal Biotechnology
Language: en
Pages: 226
Authors: Devarajan Thangadurai
Categories: Science
Type: BOOK - Published: 2010-06-16 - Publisher: CRC Press

DOWNLOAD EBOOK

Several studies have demonstrated that mycorrhizal associations play vital role in plant nutrition. They greatly increase the efficiency of nutrient and water u
Mycorrhiza
Language: en
Pages: 703
Authors: Ajit Varma
Categories: Science
Type: BOOK - Published: 2013-03-09 - Publisher: Springer Science & Business Media

DOWNLOAD EBOOK

The second edition of Mycorrhiza falls into a time period of excep tionally rapid growth in mycorrhizal research. Therefore the edi tors have been most pleased
Mycorrhiza
Language: en
Pages: 804
Authors: Ajit Varma
Categories: Science
Type: BOOK - Published: 2008-09-09 - Publisher: Springer Science & Business Media

DOWNLOAD EBOOK

This book is perfectly timed for the worldwide explosion of interest in mycorrhizal research. With a strong emphasis on the latest findings in genetics and mole
Mycorrhiza
Language: en
Pages: 741
Authors: Ajit Varma
Categories: Science
Type: BOOK - Published: 2013-04-17 - Publisher: Springer Science & Business Media

DOWNLOAD EBOOK

Mycorrhizas are symbioses between fungi and the roots of higher plants. More than 90% of all plant species have the potential to form such associations, which a
Mycorrhizal Technology in Agriculture
Language: en
Pages: 300
Authors: S. Gianinazzi
Categories: Technology & Engineering
Type: BOOK - Published: 2012-12-06 - Publisher: Birkhäuser

DOWNLOAD EBOOK

Arbuscular Mycorrhiza (AM) is the most common mycorrhizal type involved in agricultural systems, and the most widespread plant root symbiosis. The fungi involve