Related Books

Improving Public Health Through Mycotoxin Control
Language: en
Pages: 0
Authors: International Agency for Research on Cancer
Categories: Medical
Type: BOOK - Published: 2012 - Publisher: IARC Scientific Publications

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Mycotoxins are fungal toxins that contaminate many of the most frequently consumed foods and feeds worldwide, including staple foods consumed by many of the poo
Mycotoxins
Language: en
Pages: 496
Authors: John F. Leslie
Categories: Science
Type: BOOK - Published: 2008 - Publisher: CABI

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This book is an outcome of the MycoGlobe conference in Accra. Most of the chapters are based on invited oral presentations made at the conference. The chapters
Mycotoxins in Food
Language: en
Pages: 492
Authors: N Magan
Categories: Business & Economics
Type: BOOK - Published: 2004-07-16 - Publisher: Woodhead Publishing

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Full text, included in Knovel Library within the subject area of Chemistry and Chemical Engineering.
Mycotoxins in Food, Feed and Bioweapons
Language: en
Pages: 407
Authors: Mahendra Rai
Categories: Science
Type: BOOK - Published: 2009-10-26 - Publisher: Springer Science & Business Media

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Mycotoxins are made by different biosynthetic pathways, and they have an extremely wide range of pharmacological effects. This book will update readers on sever
Mycotoxins
Language: en
Pages: 168
Authors: J. E. Smith
Categories: Medical
Type: BOOK - Published: 1985-12-23 - Publisher:

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Discussed in this book are the nature, origin, activity and control of the poisonous metabolites of moulds known as mycotoxins.