Oysters
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Language: en
Pages: 161
Pages: 161
Type: BOOK - Published: 2023-12-05 - Publisher: Sasquatch Books
For oyster lovers everywhere, this luscious cookbook features recipes, shucking instructions, and the local farming success story of the many delicious oysters
Language: en
Pages: 305
Pages: 305
Type: BOOK - Published: 2008-09-16 - Publisher: Bloomsbury Publishing USA
A playful guide to identifying, serving, and enjoying one of America's most delicious foods describes the various types of oysters available in terms of appeara
Language: en
Pages: 338
Pages: 338
Type: BOOK - Published: 2007-01-09 - Publisher: Random House
Before New York City was the Big Apple, it could have been called the Big Oyster. Now award-winning author Mark Kurlansky tells the remarkable story of New York
Language: en
Pages: 860
Pages: 860
Type: BOOK - Published: 2017-05-12 - Publisher: Academic Press
Biology of Oysters offers scientific insights into the structure and function of oysters. Written by an expert in the field of shellfish research, this book pre
Language: en
Pages: 249
Pages: 249
Type: BOOK - Published: 2020 - Publisher: Anthropological Papers
Oysters in the Land of Cacao delivers a long-overdue presentation of the archaeology, material culture, and regional synthesis on the Formative to Late Classic