Download or read book Patisserie of Vienna written by Josephine Bacon and published by McGraw-Hill Companies. This book was released on 1988 with total page 132 pages. Available in PDF, EPUB and Kindle. Book excerpt: Recipes range from quick and easy unbaked confections to elaborate classics. A general introduction describes the patisserie of Vienna, with detailed notes on special equipment and ingredients. 36 pages of color photos.