Handbook of Postharvest Technology

Handbook of Postharvest Technology
Author :
Publisher : CRC Press
Total Pages : 926
Release :
ISBN-10 : 0203911318
ISBN-13 : 9780203911310
Rating : 4/5 (18 Downloads)

Book Synopsis Handbook of Postharvest Technology by : Amalendu Chakraverty

Download or read book Handbook of Postharvest Technology written by Amalendu Chakraverty and published by CRC Press. This book was released on 2003-01-22 with total page 926 pages. Available in PDF, EPUB and Kindle. Book excerpt: The Handbook of Postharvest Technology presents methods in the manufacture and supply of grains, fruits, vegetables, and spices. It details the physiology, structure, composition, and characteristics of grains and crops. The text covers postharvest technology through processing, handling, drying and milling to storage, packaging, and distribution. Additionally, it examines cooling and preservation techniques used to maintain the quality and the decrease spoilage and withering of agricultural products.


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This book covers various method of extending the postharvest life of fruits and vegetables viz, storage, packaging, canning, chemical & low temperatures preserv