Proceedings of the Second Temperate Rice Conference

Proceedings of the Second Temperate Rice Conference
Author :
Publisher : Int. Rice Res. Inst.
Total Pages : 709
Release :
ISBN-10 : 9789712201806
ISBN-13 : 9712201805
Rating : 4/5 (06 Downloads)

Book Synopsis Proceedings of the Second Temperate Rice Conference by : J. E. Hill

Download or read book Proceedings of the Second Temperate Rice Conference written by J. E. Hill and published by Int. Rice Res. Inst.. This book was released on 2002 with total page 709 pages. Available in PDF, EPUB and Kindle. Book excerpt: Rice biotechnology; Rice genomics; Rice and the environment; Agronomy; Diseases; Entomology; Genetics; Quality; Weed science.


Proceedings of the Second Temperate Rice Conference Related Books

Proceedings of the Second Temperate Rice Conference
Language: en
Pages: 709
Authors: J. E. Hill
Categories: Rice
Type: BOOK - Published: 2002 - Publisher: Int. Rice Res. Inst.

DOWNLOAD EBOOK

Rice biotechnology; Rice genomics; Rice and the environment; Agronomy; Diseases; Entomology; Genetics; Quality; Weed science.
Rice Today
Language: en
Pages: 44
Authors:
Categories:
Type: BOOK - Published: - Publisher: IRRI

DOWNLOAD EBOOK

Advances in Agronomy
Language: en
Pages: 408
Authors:
Categories: Technology & Engineering
Type: BOOK - Published: 2007-04-13 - Publisher: Elsevier

DOWNLOAD EBOOK

Advances in Agronomy continues to be recognized as a leading reference and a first-rate source for the latest research in agronomy. As always, the subjects cove
Climate Science, Solutions and Services for Net Zero, Climate-Resilient Food Systems
Language: en
Pages: 152
Authors: Pete Falloon
Categories: Science
Type: BOOK - Published: 2024-05-06 - Publisher: Frontiers Media SA

DOWNLOAD EBOOK

Food systems are both a major contributor to global greenhouse gas emissions and are strongly impacted by climate change and weather extremes. Solutions to deli
Cold Tolerance in Rice Cultivation
Language: en
Pages: 207
Authors: Pranab Basuchaudhuri
Categories: Science
Type: BOOK - Published: 2014-05-15 - Publisher: CRC Press

DOWNLOAD EBOOK

Rice is the staple food for more than half of the world's population, yet cold temperatures during the cropping period cause a significant loss of yield. To cop