The Accidental Vegetarian
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Language: en
Pages: 144
Pages: 144
Type: BOOK - Published: 2012-01-10 - Publisher: Mitchell Beazley
When Simon Rimmer bought a small vegetarian restaurant, he had no idea how to cook. Armed with two cookbooks and heaps of enthusiasm, he and a friend created th
Language: en
Pages:
Pages:
Type: BOOK - Published: 2004-10 - Publisher: Burns & Oates
Written by a confirmed carnivore who found himself running a vegetarian restaurant, this is a collection of vegetarian recipes that are both quick and appetisin
Language: en
Pages: 242
Pages: 242
Type: BOOK - Published: 2011-12-07 - Publisher: Celestial Arts
Vegetarian and ethnic dishes have made their way into mainstream American kitchens. From Thai noodles to Greek tahini sauce, these recipes are easy to create an
Language: en
Pages: 223
Pages: 223
Type: BOOK - Published: 2000 - Publisher: Crossing Press
Featuring over 100 vegan recipes developed from a vegan catering business, this cookbook includes everything from Afgani Eggplant Dip to Baklava, for an eclecti
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2018 - Publisher: Primal Nutrition
This cookbook isn't just a book of recipes. It is a culinary journey. Written by Lauren Lobley, a former sugar addict and pastry chef turned healthy chef and he