The Complete Guide to Even More Vegan Food Substitutions

The Complete Guide to Even More Vegan Food Substitutions
Author :
Publisher : Fair Winds Press (MA)
Total Pages : 259
Release :
ISBN-10 : 9781592336814
ISBN-13 : 1592336817
Rating : 4/5 (14 Downloads)

Book Synopsis The Complete Guide to Even More Vegan Food Substitutions by : Celine Steen

Download or read book The Complete Guide to Even More Vegan Food Substitutions written by Celine Steen and published by Fair Winds Press (MA). This book was released on 2015-07 with total page 259 pages. Available in PDF, EPUB and Kindle. Book excerpt: Expert vegan author team Celine Steen and Joni Marie Newman are back to provide vegans with an extremely informative and resourceful guide that will increase readers' confidence in the kitchen and help them create fantastic vegan meals. The Complete Guide to Even More Vegan Food Substitutions focuses on the latest new ingredients and substitutions readers can use to create stellar, plant-based meals at home, from any recipe. Did you know, for instance, that chia seeds can be used not only as an egg substitute and gelling agent, but in ice creams, baked goods, jams, and even cheeses? Or that coconut oil can easily be used to replace commercial vegan butters? How about making some decadent whipped cream from coconut cream? Or subbing savory jackfruit for shredded meat and French lentils for burgers? Inside, readers will learn how to not only substitute for dairy, eggs, meat, seafood and more (using more natural and vegetable-centric ingredients), but also how to make their own all-natural versions of these foods. While some of the ingredients and techniques discussed in the original book bear repeating, The Complete Guide to Even More Vegan Food Substitutions stands rightly on its own two feet, no matter if you're a new vegan or an old pro. Transitioning to the vegan lifestyle has never been easier!


The Complete Guide to Even More Vegan Food Substitutions Related Books

The Complete Guide to Even More Vegan Food Substitutions
Language: en
Pages: 259
Authors: Celine Steen
Categories: Cooking
Type: BOOK - Published: 2015-07 - Publisher: Fair Winds Press (MA)

DOWNLOAD EBOOK

Expert vegan author team Celine Steen and Joni Marie Newman are back to provide vegans with an extremely informative and resourceful guide that will increase re
The Complete Guide to Vegan Food Substitutions
Language: en
Pages: 273
Authors: Celine Steen
Categories: Cooking
Type: BOOK - Published: 2010-12-01 - Publisher: Quarto Publishing Group USA

DOWNLOAD EBOOK

“It reveals exactly how to replace any ingredient in any recipe. The results aren’t just stellar—they’re even better than the ‘real’ thing!” —Ro
The Complete Guide to Even More Vegan Food Substitutions
Language: en
Pages: 259
Authors: Celine Steen
Categories: Cooking
Type: BOOK - Published: 2015-07-01 - Publisher: Fair Winds Press

DOWNLOAD EBOOK

Expert vegan author team Joni Marie Newman and Celine Steen are back! In this all-new guide to vegan substitutions, your favorite dynamic duo explores all the l
The Great Vegan Bean Book
Language: en
Pages: 195
Authors: Kathy Hester
Categories: Cooking
Type: BOOK - Published: 2013-06 - Publisher: Fair Winds Press (MA)

DOWNLOAD EBOOK

DIV Garbanzo. Cannellini. Fava. Calypso. Edamame. Adzuki. It’s true: beans have the coolest names ever. But besides that, they’re also one of natu
The Complete Idiot's Guide to Cooking Substitutions
Language: en
Pages: 214
Authors: Ellen Brown
Categories: Cooking
Type: BOOK - Published: 2008 - Publisher: Penguin

DOWNLOAD EBOOK

No matter how well-stocked you keep your kitchen, there is bound to come a time when you're missing an essential ingredient while making a meal. Or perhaps you'