The Crepe Cookbook
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Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2015-07-18 - Publisher:
Isabelle Dauphin's The New Crepes Cookbook is a must-have for anyone who enjoys cooking and eating crepes! Her love of traditional French crepes and galettes al
Language: en
Pages: 130
Pages: 130
Type: BOOK - Published: 1988 - Publisher: Penguin
Introduces the equipment and techniques for making crepes, waffles, and omelets, and shares a variety of sweet and savory recipes
Language: en
Pages: 0
Pages: 0
Type: BOOK - Published: 2015-09-15 - Publisher: Jacqui Small
The culinary offering from Breizh Cafe is a cut above typical Breton crepes and galettes. Working with exceptional raw materials is the principle at the heart o
Language: en
Pages: 138
Pages: 138
Type: BOOK - Published: 2008-10 - Publisher: Chronicle Books
The author gives sage advice on techniques for getting the most out of the dough, plus which ingredients and equipment should be stocked in the pantry.
Language: en
Pages: 98
Pages: 98
Type: BOOK - Published: 2019-09-25 - Publisher:
Easy to make, and universally adored by all, crepes are a definite crowd pleaser! Looking for more fun and creative ways to jazz up breakfast, lunch, or dinner?