The Effects of Sugarcane Production on Food Security, Health, and Nutrition in Kenya

Author	: Eileen T. Kennedy
Publisher	: Intl Food Policy Res Inst
Total Pages	: 60
Release	: 1989
ISBN-10	: 9780896290808
ISBN-13	: 0896290808
Rating	: 4/5 (08 Downloads)

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Book Synopsis The Effects of Sugarcane Production on Food Security, Health, and Nutrition in Kenya by : Eileen T. Kennedy

Download or read book The Effects of Sugarcane Production on Food Security, Health, and Nutrition in Kenya written by Eileen T. Kennedy and published by Intl Food Policy Res Inst. This book was released on 1989 with total page 60 pages. Available in PDF, EPUB and Kindle. Book excerpt:

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