Download or read book The Good Food Guide 2002 written by Which? Books Staff and published by . This book was released on 2001 with total page 725 pages. Available in PDF, EPUB and Kindle. Book excerpt: In 1951, the ration-book-weary British public greeted the first edition of this independent guide to competent cooking with delight and relief. Half a century on, The Good Food Guide continues to delight, but today its entries reflect a restaurant scene hailed by many as the most vibrant in the world. Discover in its pages lively bistros, elegant country-house hotels, traditional country pubs and almost every cuisine you could name, from Modern British to Mediterranean, from Fusion to English Farmhouse, from Thai to Peruvian.