The Memory of Lemon

The Memory of Lemon
Author :
Publisher : Penguin
Total Pages : 306
Release :
ISBN-10 : 9780698182745
ISBN-13 : 069818274X
Rating : 4/5 (45 Downloads)

Book Synopsis The Memory of Lemon by : Judith Fertig

Download or read book The Memory of Lemon written by Judith Fertig and published by Penguin. This book was released on 2016-06-14 with total page 306 pages. Available in PDF, EPUB and Kindle. Book excerpt: The author of The Cake Therapist returns with another sweet and emotional tale featuring Neely, the baker with a knack for finding exactly the right flavor for any occasion... A crisp tang of citrus that is at once poignant and familiar, sharpening the senses and opening the mind to possibilities once known and long forgotten... Claire “Neely” Davis is no ordinary pastry chef. Her flavor combinations aren’t just a product of a well-honed palate: she can “taste” people’s emotions, sensing the ingredients that will touch her customers’ souls. Her gift has never failed her—until she meets a free-spirited bride-to-be and her overbearing society mother. The two are unable to agree on a single wedding detail, and their bickering leaves Neely’s intuition frustratingly silent—right when she needs it most. Between trying to navigate a divorce, explore a new relationship, and handle the reappearance of her long-absent father, Neely is struggling to make sense of her own conflicting emotions, much less those of her hard-to-please bride. But as she embarks on a flavorful quest to craft the perfect wedding celebration, she’ll uncover a family history that sheds light on both the missing ingredients and her own problems—and illustrates how the sweet and sour in life often combine to make the most delicious memories...


The Memory of Lemon Related Books

The Memory of Lemon
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Pages: 306
Authors: Judith Fertig
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Type: BOOK - Published: 2016-06-14 - Publisher: Penguin

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The author of The Cake Therapist returns with another sweet and emotional tale featuring Neely, the baker with a knack for finding exactly the right flavor for
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New York Times Book Review: Editor’s Choice Philadelphia Inquirer: Best Book of the Month World Literature Today: Notable Translation of the Year CrimeReads:
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