Tilapia Culture
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Language: en
Pages: 360
Pages: 360
Type: BOOK - Published: 2019-10-16 - Publisher: Academic Press
Tilapia Culture, Second Edition, covers the vital issues of farmed tilapia in the world, including their biology, environmental requirements, semi-intensive cul
Language: en
Pages: 295
Pages: 295
Type: BOOK - Published: 2006 - Publisher: CABI
Tilapia culture is currently practised in 95 countries all over the world and the number is expected to increase. This book discusses in detail the principles a
Language: en
Pages: 293
Pages: 293
Type: BOOK - Published: 2006 - Publisher: CABI
Tilapia are sometimes known as "aquatic chicken" due to their high growth rates, adaptability to a wide range of environmental conditions, and ability to grow a
Language: en
Pages: 704
Pages: 704
Type: BOOK - Published: 2024-11-01 - Publisher: CRC Press
Learn to maximize tilapia production in different areas around the world Tilapia is the second-most cultured fish species in the world, and its production is in
Language: en
Pages: 379
Pages: 379
Type: BOOK - Published: 2021-11-10 - Publisher: CRC Press
This book reviews up-to-date knowledge on the biology and aquaculture of tilapia, with special focus on the Nile tilapia (Oreochromis niloticus). Tilapia are a