Wartime Shifts in Feed and Livestock Production

Wartime Shifts in Feed and Livestock Production
Author :
Publisher :
Total Pages : 58
Release :
ISBN-10 : UVA:X030450647
ISBN-13 :
Rating : 4/5 (47 Downloads)

Book Synopsis Wartime Shifts in Feed and Livestock Production by : Worley S. Earp

Download or read book Wartime Shifts in Feed and Livestock Production written by Worley S. Earp and published by . This book was released on 1945 with total page 58 pages. Available in PDF, EPUB and Kindle. Book excerpt: This publication is on the shifts in livestock and feed production during the war. From the Corn Belt, where feed supplies are generally adequate, inquiries have come regarding the increased production of livestock and poultry in areas where farmers normally depend on the Corn Belt for part of their feed requirements. From feed deficient areas have come requests for information regarding increased livestock production in the Corn Belt.


Wartime Shifts in Feed and Livestock Production Related Books

Wartime Shifts in Feed and Livestock Production
Language: en
Pages: 58
Authors: Worley S. Earp
Categories: Animal industry
Type: BOOK - Published: 1945 - Publisher:

DOWNLOAD EBOOK

This publication is on the shifts in livestock and feed production during the war. From the Corn Belt, where feed supplies are generally adequate, inquiries hav
Wartime Shifts in Feed and Livestock Production (Classic Reprint)
Language: en
Pages: 64
Authors: Worley S. Earp
Categories: Business & Economics
Type: BOOK - Published: 2018-01-10 - Publisher: Forgotten Books

DOWNLOAD EBOOK

Excerpt from Wartime Shifts in Feed and Livestock Production In the above discussion, the livestock and poultry percentages were calculated on the basis Of grai
Miscellaneous Publication
Language: en
Pages: 122
Authors: Ellen Kay Miller
Categories: Agriculture
Type: BOOK - Published: 1992 - Publisher:

DOWNLOAD EBOOK

Directory of U.S. Register of Merit Sires and Dams Qualifying Under the National Poultry Improvement Plan, 1942-43
Language: en
Pages: 1432
Authors: Betty Thomas Richardson
Categories: Aerobic bacteria
Type: BOOK - Published: 1946 - Publisher:

DOWNLOAD EBOOK

This publication provides some information of a nation-wide survey to determine the importance of butter as a source of vitamin A in the diet of the people of t
Wartime Changes in World Food Production
Language: en
Pages: 102
Authors: United States. Office of Foreign Agricultural Relations
Categories: Food supply
Type: BOOK - Published: 1944 - Publisher:

DOWNLOAD EBOOK