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Williams-Sonoma Collection: Thanksgiving
Language: en
Pages: 136
Authors: Michael McLaughlin
Categories: Cooking
Type: BOOK - Published: 2001-11 - Publisher: Simon and Schuster

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Offers easy-to-follow instructions for making a complete Thanksgiving dinner, including recipes for salads, soups, the main course, dressings, stuffings, breads
Williams-Sonoma Collection: Mexican
Language: en
Pages: 128
Authors: Marilyn Tausend
Categories: Cooking
Type: BOOK - Published: 2004-05-03 - Publisher: Simon and Schuster

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Mexico's rich and diverse culinary traditions include countless complex and vibrant dishes. In these pages, you will find recipes that capture the best of the c
Chuck Williams' Thanksgiving & Christmas
Language: en
Pages: 116
Authors: Chuck Williams
Categories: Cooking
Type: BOOK - Published: 1993 - Publisher: Time Life Medical

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Kookkreaties met kerst en andere decemberdagen.
Williams-Sonoma Collection: American
Language: en
Pages: 128
Authors: Rick Rodgers
Categories: Cooking
Type: BOOK - Published: 2004-11-08 - Publisher: Simon and Schuster

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Recipes from every region of the country accompany advice on planning and preparing an entire full-course meal that capitalizes on a wide variety of ingredients
The Best of Thanksgiving
Language: en
Pages: 336
Authors: The Editors of Williams-Sonoma
Categories: Cooking
Type: BOOK - Published: 2015-10-27 - Publisher: Weldon Owen International

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“More than 80 recipes covering everything from drinks to desserts . . . [and] a special section helping you prepare delicious meals with your leftovers.”—